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WEBINAR: Food Supplements Special Interest Group (SIG) – Has Brexit changed how Food Supplements will be managed in 2021?

Wednesday 21 April 2021 @ 10:00 am - 11:00 am BST

Join us online for our next Food Supplements Special Interest Group (SIG) to hear about the impact of Brexit on food supplements.

This webinar will discuss:

– What has changed?
– What has stayed the same?
– What is new?

As well as update,  we invite our delegates to take part in a question and answer session.

DURATION: 1 hour

This free to attend event is held as part of the INSTILS programme – a project part-funded by the European Regional Development Fund, click here to be re-directed to further information about the project. This event is classed as State Aid to participating businesses, the value of which is £127, but is delivered completely free of charge to participants.

Speaker Profiles

Chair: Janet Worrell, Head of Regulatory, JensonR+
Janet is an experienced regulatory affairs professional, having supported a diverse portfolio of products, for a number of companies across the East Midlands. Janet’s experience covers early concept development, food supplements, over the counter (OTC) medicines, inhaled therapies and clinical trial applications. Janet enjoys collaborating with companies to develop their regulatory strategy to deliver commercial success. Janet is an independent board member of the East Midlands Academic Health Science Network supporting innovation within NHS.

 

 

Nick Bennett, Head of Product Development, IVC Brunel Healthcare
Nick is Head of Product Development at Brunel Healthcare
where he is responsible for all aspects of development, regulations and new product introduction. He has worked in the food supplement industry for over 18 years specialising in all matters relating to product development and the health support that can be delivered from appropriate nutritional supplementation. Nick qualified in Nutritional Biochemistry from Nottingham University in 1994 and has been a Registered Nutritionist since 2003. During this time Nick has worked in a variety of food supplement companies of different sizes, most recently Boots for 5 years before joining the UK’s number one food supplement manufacturer, Brunel in 2009.

 

 

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